Our Restaurants
the living room
We are proud to have three locations in the valley, each with a unique twist on their menu.
Whether you’re looking for a romantic evening, a night out with friends, or a weekend brunch, The Living Room is the place to be. Don’t forget to check out our extensive wine list and live music nights!
CHop
CHoP Chandler has been a cornerstone of exceptional dining in the community for over 13 years, proudly established by Thomas Kaufman and locally owned. It offers a refined yet inviting ambiance, perfect for those who appreciate a meticulously prepared, high-quality steak. Since its inception, CHoP has been guided by the expertise and dedication of General Manager Jill Brown, who has been with the restaurant from day one, ensuring that each guest feels at home and every experience is memorable.
Executive Chef Diego Caballero leads the culinary team with a commitment to excellence in flavor and technique, crafting each steak through a careful in-house butchery process that sets CHoP apart. His expertise, combined with a dedication to quality ingredients, allows the restaurant to deliver a superior dining experience with every cut and course. From its inception, CHoP Chandler has thrived as a local favorite, blending a passion for great food with a legacy of exceptional service and community connection.
the peacock
The Peacock is a hidden gem nestled behind The Living Room DC Ranch. This speakeasy offers a non-pretentious and inviting atmosphere, making it the perfect escape for those seeking a refined yet relaxed setting.
With a focus on upscale food and drink, The Peacock delivers a unique blend of sophistication and comfort, inviting guests to indulge in expertly crafted cocktails and a menu that elevates classic flavors.
Whether you’re winding down after dinner or starting your evening, The Peacock promises an experience that’s both elegant and approachable.
Elvira’s
Nestled in the heart of DC Ranch, Elvira’s welcomes guests into a world of sophistication and warmth. From romantic evenings to gatherings with friends or family, our goal is to create an experience that lingers long after the last sip of wine or bite of dessert. Every visit is a chapter in a story of indulgence, crafted especially for you.
Sea & Smoke
Sea & Smoke, founded by accomplished chef and hospitality executive Christopher D. George, has been a culinary beacon in the community since its opening in November 2020. Christopher brings a wealth of experience and passion for coastal cuisine, curating a menu that celebrates the best of high-end fish and seafood sourced from the East and West Coasts. His background as a chef and Chief Operating Officer of Kaufman Hospitality shines through in Sea & Smoke’s commitment to quality and precision, resulting in a refined, memorable dining experience.
With a focus on authenticity and sustainability, Christopher meticulously selects each ingredient to embody the flavors and essence of the ocean, bringing a taste of both coasts to the heart of the restaurant. The dining experience at Sea & Smoke is a direct reflection of his dedication to culinary excellence, offering an ambiance where elegance meets a welcoming atmosphere. Each dish crafted in the Sea & Smoke kitchen serves as a testament to Christopher’s vision and expertise, creating a uniquely satisfying journey into the world of upscale seafood.
Rock Lobster
Rock Lobster is a vibrant and trendy sushi restaurant where energy meets elegance.
Known for its innovative approach to traditional Japanese cuisine, Rock Lobster offers an eclectic menu featuring expertly crafted sushi rolls, wok-fired dishes bursting with bold flavors, and an array of creative modern cocktails.
The ambiance is as lively as the flavors, making it the perfect spot for those looking to enjoy a dynamic dining experience that blends culinary artistry with a fun, upbeat atmosphere.